5' X 2' CHARCOAL ROTISSERIE ADD ON

This rotisserie has a cage built into it, it is not a split. The pig will be placed inside the cage. The hood comes off with handles on both sides. 30lbs of charcoal is required to start the rotisserie, and an additional 5lbs per hour is required for duration of cooking. 52" High x 60" Long x 20" Depth This rotisserie is meant for smaller pigs. Do not rent for pigs heavier than 70lbs.

Total width: 33" including the handles This handy griddle top is made from solid steel and will last forever! Its the perfect addition for your Steakmate barbecue as it instantly transforms it into a griddle. Please note that if using griddles for pancakes we highly recommend renting a full griddle unit over a griddle top as regulating the temperature on a barbecue to cook evenly on a griddle top can be challenging for a first time user.

Dimensions = 3' x 2' x 2' Grill Area = 864 sq. in Weight 160 lbs 90,000 BTU 37" High 36" Wide 20" Deep Handles stick out 6" on either side