8" CHEF KNIFE

This fondue pot can be used for meat, cheese, and chocolate. Holds 5 cups of liquid. Have them crowding around this traditional fondue pot when you throw a party or event. Think outside the box when deciding on what to "fondue". Besides cheese, you can do sauces for dipping meatballs or cubed meat, try a kebab style fondue for a change, fruit and sauces, or how about an Italian style dipping mushrooms in a marinara sauce. The sky is the limit. Available gel packs are used to provide heat and are placed in a heat can with flame damper. Fondue forks 065-0070 are available separately. Comes With: - Base - Heat can for gel pack - Stainless steel pot - Spatter guard & rechaud - Ceramic insert

With it's decidedly yesteryear wrought iron look and curled legs, this 18" round cake stand is approximately 7.5" high and guaranteed to be the perfect centerpiece for your cakes, edibles or anything you'd like to present.

Serving fork 3 prong 9" long